Our mom is turning sixty this year (!), so we're starting to brainstorm ideas for a family party. These ombre balloons are great, don't you think? You just blow up six balloons each of slightly different colors, that's it!(Photo by Jenny)
Our mom is turning sixty this year (!), so we're starting to brainstorm ideas for a family party. These ombre balloons are great, don't you think? You just blow up six balloons each of slightly different colors, that's it!
We recently invited six friends over for dinner, and instead of juggling recipes (we aren't fancy cooks), we did a baked potato bar! Alex baked the potatoes in the oven for an hour, and we put out bowls with tons of toppings. Our list of toppings: butter, black pepper, goat cheese, sautéed spinach, avocados, chicken, brie and cranberry sauce, chili, grated cheddar cheese, sautéed mushrooms, onions and garlic. (I also wanted to do sour cream with caviar--how fabulous would that be? Next time!) It was super easy and delicious. What toppings do you like on baked potatoes? Any weird ones?
Holiday parties are coming up, and with glasses of bubbly come hangovers. What's your hangover remedy? Mine used to be a giant Chipotle burrito (#classy), but I've now learned two genius cures that really seem to work...
* Toast. Before going to bed, make a piece of burnt toast, and wash it down with a big glass of water. The burnt part of the toast is carbon, which absorbs many of the toxins that give you that terrible hangover.
* Reflexology. When you wake up, rub the outer edge of your right foot, halfway between the middle of your foot and your pinky toe. This is the reflex point to the liver. You may notice some "crunchy" texture, which is a sign that some congestion is in the area. Kind of gross! But also kind of awesome!
Do you like talking to strangers at parties, or do you get nervous? Well, here's a handy tip I learned that makes mingling way easier...
(Top photo from Seinfeld. Bottom photos by Magnum)

My boyfriend Alex writes for the New York Times, but the only parts I usually witness are his late nights and requests for tummy rubs. But then he came home a few weeks ago and said he was writing a story about throwing a holiday party on a tight budget--with the help of uber-famous event planner David Monn! And the party was to be at our apartment! It was totally exciting.
A little treat for today: I recently discovered the fabulous Minneapolis-based Papered Together letterpress studio, so I ordered some coasters. They arrived at my office today, and they are so cute! Now I will have to plan a dinner party...


Last night went swimmingly! For those who are interested, you can see the photos of the dinner party here.
The timeless question: What to wear? This Chambray shirt dress by Geren Ford would be lovely when drinking cocktails and laughing with your guests.
We've long been drawn to well designed wine bottles here on Cup of Jo. But the other night at Little Giant, I was blown away by the label of the wine they were pouring by the glass -- Mano a Mano from Spain. So graphic and striking! It added a really nice touch to the evening. Here are a few other beauties...


Guess who just subscribed to bene? Keith McNally!!! He, of course, is the legendary restaurateur behind Balthazar, Pastis, Lucky Strike, Schillers and the new Morandi. What a thrill!
This week's New York Mag has a story about the calories (lots) in a typical lunch at Per Se. It's a funny piece--but, seriously, getting a little fatter seems a small price to pay for a nine-course tasting menu by Thomas Keller. Yummers!
I'm a big fan of the rustic wooden table, but sometimes a pretty tablecloth can really dress up a dinner party. Since tablecloths--even boring ones--are pretty expensive, I prefer to buy pieces of fabric. You just go to a fabric store, choose your favorite from a huge selection, have them cut a few yards and voila! My go-to store is Purl Patchwork in Soho. Happy shopping!